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BBQ Beef ribs

Janine Al Annan
Print Recipe Pin Recipe
Course Main Course
Cuisine American

Ingredients
  

Beef ribs Rub

  • 1 Tbsp Black Pepper
  • 1 Tbsp Sea Salt
  • 1 Tbsp Bbq Seasoning

Pressure cooker spices

  • 1 Cinamon stick
  • 3 Bay Leaves
  • 1 Chopped white onion
  • 1 Red Pepper
  • 1.8 Cup Apple Cider Vinegar
  • 1 Tbsp English Mustard
  • 1.6 L Beef stock
  • 1 Beef Stock

BBQ Sauce

  • 1/4 Cup Brown Sugar
  • 1 Cup Ketchup
  • 1/8 Cup Worcestershire Sauce
  • 1/2 Cup Pineapple Juice
  • 1 Tsp English Mustard
  • 1/2 Orange Juice
  • 1 Tsp Black Pepper
  • 1 Tsp Onion Powder
  • 1 Tsp Garlic Powder
  • 1 Tbsp Cholula Hot Sauce

Coleslaw

  • 1 Cup Parsley
  • 1 White Onion
  • 1 Green Chilli
  • 1/2 Cabage
  • 1/2 Thumb Ginger
  • 1 Lime Zest
  • 2 Lime Juice
  • 1 Tsp Salt
  • 1/2 Orange juice