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Fried spinach with Caramelised Onion

Janine Al Annan
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Course Appetizer, Main Course
Cuisine lebanese, Mediterranean
Servings 3

Ingredients
  

  • 1/4 Cup Olive oil
  • 1 Large Diced White Onion
  • 650 Grams Spinach
  • 1 Cup Chopped Coriander
  • 3 to 6 Minced Garlic
  • 1/2 Tsp Salt

Caramelised Onion

  • 1 Cup Sunflower Oil
  • 1 Large White Onion
  • 1/2 Lemon Juice

Instructions
 

  • Can last up to a 1 week in the fridge.
Keyword gluten-free, vegan