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Lamb Rogan Josh

Janine Al Annan
Print Recipe
Prep Time 6 hours 40 minutes
Cook Time 1 hour
Course Main Course
Cuisine Indian

Ingredients
  

Lamb Marination

  • 500g Chopped Lamb
  • 3 Tbsp Yogurt
  • 2 lemon skin and juice
  • 1 Thumb of ginger
  • 3 Minced Garlic
  • 1 gram Safron

Rogan Josh

  • 1 Tbsp Ghee
  • 2 Bay Leaves
  • 1 Cinamon Stick
  • 3 Cloves
  • 1 Large Chopped White Onion
  • 1 Chopped Red Pepper
  • 1 Thumb of Ginger
  • 3 Minced Garlic
  • 2 Boiling Water

Curry Sauce

  • 1 Tbsp Mustard Oil
  • 2 Chopped Tomatoes
  • 1 Tbsp Cardamon Powder
  • 1 Tsp Ginger Powder
  • 2 Tbsp Kashmiri Powder
  • 1/2 Cup Full Fat Yogurt
  • 1/2 Cup Double Cream
  • 1 Tsp Fenugreek