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Lebanese Savoury pancake -Ijeh

Janine Alannan
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast, Main Course
Cuisine Mediterranean
Servings 4

Ingredients
  

  • 4 Medium Eggs
  • 1 Cup Flour
  • 1 Spring Onion
  • 1/2 Onion
  • 1 Tsp Arabic 7 spice
  • 2 Tbs Olive Oil
  • 1 Cup Shopped Dill
  • 4 Olives
  • 4 Shopped Dried Tomatos
  • 1 Pinch Salt/Pepper

Instructions
 

  • Add and whisk all the ingredients together until smooth exceptolive and dried tomatoes!!
     
  • Set a medium frying pan or pancake pan over medium heat and carefully wipe it with some oiled kitchen paper.
  • When hot, cook your pancakes for 1 min on each side until golden.
  • When done add the olives and the tomatoes on top and serve. 
    Enjoy ðŸ˜Š
  • www.extratoom.com