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The best Lebanese vegan garlic and coriander potato - Batata Harra recipe

Janine Al Annan
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Prep Time 20 minutes
Cook Time 10 minutes
Course Appetizer
Cuisine lebanese, Mediterranean
Servings 4

Ingredients
  

  • 1 Kilo king Edwards Potatos
  • 1 Tbsp Salt
  • 1 L Sunflower oil

Garlic & Coriander

  • 1/4 Cup Sunflower Oil
  • 5 Minced Garlic
  • 1 Chopped Red Chilli
  • 1 1/2 Cup Chopped Coriander

For the Sandwich

  • 1 Pitta Bread
  • 1 Tbsp Aioli
  • 3 Slices Tomato
  • 2 Slices Pickles
  • 3 Slices Radish