Grilled Chicken and Freekeh Salad with harissa & Rose petals marinated roasted vegetables
Grilled chicken and Freekeh Salad with harissa & Rose petals marinated roasted vegetables
Ingredients
For the Freekeh
- 1 1/2 Cup Freekeh
- 1 Tbsp Olive Oil
- 1 Vegetable Cube
- 2 Cups Boiling Water
- 1 Tsp Harissa Paste
- 1 Bunch of parsley
Roasted Vegetable
- 1 Red Pepper
- 2 Medium White Onion
- 2 Medium Red Onion
- 2 Medium Pealed Sweet Potato
- 1 Tbsp Toasted Harissa
- 1 Tbsp Olive Oil
- 1 Tsp Honey
- 1 Minced Garlic
Chicken
- 2 Bonless Chicken Thighs
- 1 Tbsp Harissa paste
Notes
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