Salt beef tacos with Mexican rice
@extratoom How to prepare and roast salt beef brisket 😁 Full printable recipe on my website link in bio. This recipe is perfrct for new york deli style sandwiches 😁 #saltbeef #beef #roast #roastbeef #brisket #brisketprep #bbq #newyork #newyorkdeli #howto #cooking #learnontiktok #howtoroast #grilledmeat #ruben #sandwiches #sandwiche #sandwichtiktok ♬ original sound – Extra_Toom
Salt beef cooking and preparation
Ingredients
Salt beef preparation
- 1 7kg Salt beef
- 2 Tsp All Spice
- 2 Tsp Mustard Powder
- 2 Tsp Coriander Seeds
- 2 Tsp Black pepper Corn
- 3 Cloves
- 3 Green Cardamom
- 2 Tsp Ground Ginger
- 3 Bay Leaves
- 200 grams Soft light Brown Sugar
- 2 Cinnamon Sticks
- 1 Tbsp Aromat
- 3 L Water
- 500 ML Guinness
Instructions
- Start by removing the meat 1 hour before baking.
- Place the salt beef in a deep roasting tin. In a jug add the water, Guinness followed by all the spices.
- Cover the roasting tin with foil and roast at 160C for 3 to 4 hours or until the meat is tender.
- Remove the liquid from the tin and place back in the oven for 10 min on 180C.
- Remove the meat from the tin and let it rest for 30 minutes before shredding.
@extratoom Let’s make salt beef tacos ! This recipe is going to change your life so easy to make and if you have friends and family around they are going to love it. Full printable recipe is on my website as usual link is in my bio. Make sure if you love this recipe to share it and save it ❤️. If you have any other recipes you want me to make leave a comment down below. #mexicanfood #taco #taconight #saltbeef #beef #beeftaco #dinnerparty #dinnerpartyideas #homemaderecipe #mexicantiktok #tacobell #beefstew ♬ original sound – Extra_Toom
Salt beef taco
Ingredients
- 1 Kg Roasted Salt beef
- 1/4 Cup Vegetable oil
- 2 Sliced red onion
- 1 Large Sweet onion
- 2 Diced Orange or yellow peppers
- 2 Tbsp Liquid seasoning
- 2 Beef stock
- 5 Minced garlic
- 1 Tbsp Worcestershire sauce
- 2 Sachet Old El Paso Taco Seasoning
- 1/2 Tube Tomato paste
- 1 Tbsp Chipotle paste
- 1 Can Chopped Tomato
- 500 Ml Boiling water
- 1 Can Pinto beans
Instructions
- In a large saucepan start by sautéing the onion and peppers with vegetable oil until soften.Add the liquid seasoning and the beef stock and cook for 2 minutes. Add the Worcestershire sauce the garlic and tomato paste and cook for another 2 minutes. Add the shredded salt beef followed by the chipotle paste, canned tomato and boiling water and cook for 45 minutes or until it reduce by half. Add the beans and cook for another 15 minutes. Let it coo, down for q0 minutes before serving.
@extratoom Let me show you how to make a good and easy Mexican rice that is perfect for a taco night. Ingredients: – 1/4 cup of vegetable oil – 1 can of sweetcorn – 2 Diced red peppers – 2 Diced red onions – 2 diced carrots – 1 OXO vegetable cube – 1 packet of Taco seasoning ( I used Old El Paso ) – 1/2 tomato paste tube – 3 cups of long grain washed rice – 4 1/2 cups of boiling broth. Follow video for visual instructions. Cook rice with lid on for 20 minutes. Enjoy 😉. #mexicanrice #mexicanfood #taco #taconight #familytime #hosting #hostingideas #easyrecipe #howtocookrice #rice #ricerecipe #spicyrice #hostingtips #homecooking #howtotiktok ♬ La Vida (feat. Kaala Shaw) [Radio Edit] – dbasser & Peter Guzman & Jose Alves