Extra Toom - Page 5 of 11 - Extra Toom means Extra Garlic in Lebanese and who doesn't love garlic ?

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Lebanese Cauliflower Stew

Lebanese Cauliflower Stew

@extratoom Cauliflower stew another #weightloss recipe #stew #fyp #viral #homefood #comfortfood #foodathome #diet #summerbody #bodypositivity #weightlosscheck #dietstartsmonday #arabicfood #cauliflower #SimpleFoodRecipes #CookingFoodIdeas #QuickFoodRecipes ♬ original sound – Extra_Toom

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by Extra Toom

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Persian Lamb and vegetable Stew & Fragrant Rice

February 27, 2023

Persian Lamb and vegetable Stew & Fragrant Rice

@extratoom Easy one pot Persian lamb and vegetables tagine | #tagine #lamb #persiantiktok #persianfood #onepotmeal #onepotrecipe #stew #easyrecipe #fyp #viral #cooking #learnontiktok #iran #0waste ♬ original sound – Extra_Toom @extratoom Easy tagine rice recipe | full written and printable recipe on my website link in …

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by Extra Toom

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Creamy Chicken and mushrooms curry

January 23, 2023

Creamy Chicken and mushrooms curry

@extratoom Creamy chicken #creamychicken #chickenandmushroom #curry #homecooking #fyp #viral #rice #whaticookformyboyfriend #dietstartmonday #creamy #diet #deliciousfood #homemade #chickencurry ♬ Noya – Ayzha Nyree

Creamy Chicken and Mushroom curry

Print Recipe Pin Recipe

Prep Time 40

Cook Time 1

Course Main Course

Servings 4

Ingredients

Curry Paste

1 Cup Tomato Paste
1/8 Cup Oil
1 Tbsp Toasted Ground Coriander Powder
1 Tbsp Ground Cumin Seeds
1/2 Tbsp Ground Turmeric
1/2 Tbsp Plain Flour
1 Tsp Ground Cardamon Seeds
1 Tsp Ground Mustard Seeds
1 Tsp Ground Fennel Seeds
1 Tsp Ground Fenugreek
1 Tsp Ground Paprika
1 Tsp Onion Powder
1 Tsp Garlic Powder
1 Tsp Ground Ginger
1 Tsp Chilli Powder
1 Tsp Sugar
1 Tsp Salt

Curry

3 Tbsp Vegetable Oil
8 Chicken Thighs
1 Vegetable Stock
1/2 Lemon Juice
1 Tbsp Liquid Seasoning
2 Large Diced Leek
2 Cups Sliced Mushrooms
5 Minced Garlic
4 Frozen Spinach Blocks
900 ML Double Cream
Sprinkle Paprika
Sprinkle Masala
Sprinkle Coriander

Instructions

Curry paste

Start by Toasting all the spices and blend. Mix with tomato paste and oil until a paste is created.
Store in an air-tight container and use whenever. Will last for over a month in the fridge.

Curry

In a saucepan start by frying your chicken thighs for 2 minutes on each side. While frying adds 1 vegetable stock and half lemon juice.
After 4 minutes place the chicken on a plate making sure not to get rid of any chicken juices.
In the same pan start sauteing your leeks, mushrooms. once Soft add the garlic and sauté for another minute.
Add spinach block and cook until all the spinach has soften. Add the curry paste and mix and cook for 5 minutes.
Add the chicken back in the pan followed by any chicken juice on the plate.
Add 900 ml of double cream and cook for 30 minutes. Once cooked sprinkle paprika, masala powder and chopped coriander.
Serve and enjoy.

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by Extra Toom

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Mediterranean Vegetable Tart

January 16, 2023

Mediterranean Vegetable Tart

@extratoom Mediterranean vegetable tart | #weightloss #tart #mediterranean #mediterraneanfood #roastvegetables #fyp #viral #newyearnewme #weightlosscheck #feta #cheese #savourytart #pastry ♬ CLANDESTINA – Salvatores

All Recipes, Vegetarian

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by Extra Toom

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No Knead Multi-Seeded Bread

January 9, 2023

No Knead Multi-Seeded Bread

@extratoom Seeded loaf – no knead required | #bread #seededloaf #food #health #healthyliving #healthyrecipes #breadmaking #gym #weightlosscheck #weightlosstransformation #newyearnewme #fyp #viral ♬ original sound – Extra_Toom

All Recipes, Vegetarian

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by Extra Toom

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Lebanese Lentil and lemon soup

January 5, 2023

Lebanese Lentil and lemon soup

@extratoom Lentil and lemon Lebanese soup | #soup #diet #lentil #lentilsoup #vegan #weightloss #weightlosstransformation #newyearnewme #potato #comfortfood #diet #gym #healthyeating #plantbased #plantbasedrecipes ♬ Escapism. Sped up (Official) – RAYE & 070 Shake

Lebanese Lentil and lemon soup

Prep Time 30

Cook Time 40

Course Soup

Cuisine lebanese, Mediterranean, Middle Eastern

Ingredients

300 grams Swiss Chards
4 Chopped medium potatoes
600 Grams Dark Lentil
2 Liters Water
2 Tbsp Olive oil
4 Chopped white onion
100 Grams Chopped Coriander
1 Tbsp Olive oil
1 Cup Lemon juice
5 Chopped garlic
1 Tbsp Sea Salt

Instructions

Start by chopping and cleaning the swiss chard.
Once cleaned and dry add it to a large sauce pan with the chopped potatos and lentils and boil them until lentil and potatoes has softened.
In frying pan start by sauteing your onions until softened. then add your coriander and cook for another 2 minutes. then add to the soup with 1 cup of lemon juice and mix.
In the same pan add olive oil and the chopped garlic and fry until brown then add to the soup.
Season to taste. Boil the soup for another 5 minutes before serving.

All Recipes, Vegan

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by Extra Toom

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Lebanese Bazela w Riz – Pea Stew

November 21, 2022

Lebanese Bazela w Riz – Pea Stew

@extratoom The best Arabic rice | #riz #rice #fyp #arab #arabicfood #bazella #fyp #easyrecipes #viral #turkishfood #lebanesefood #foryoupage #arabdinner #homecooking #dinnerideas #viral ♬ Lost In Istanbul – Brianna @extratoom Let’s make famous #lebanese dish called #bazela | #bazel #comfortfood #budget #rice #lebanesefood #arabicfood #foodie #fyp …

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by Extra Toom

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One pot meal – Chilli con carne

November 14, 2022

One pot meal – Chilli con carne

@extratoom chilli con carne | #chilli #chilliconcarne #onepotmeals #onepotmeal #food #foodonabudget #budget #eathealthy #foodie #fyp #viral #easyrecipe #eatonabudget #learnontiktok ♬ original sound – Extra_Toom

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by Extra Toom

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Dark Chocolate & Ginger granola bars

November 9, 2022

Dark Chocolate & Ginger granola bars

@extratoom Dark chocolate & ginger picnic bars | #granola #energybar #ginger | full printable recipe on my website link in bio | #fyp #viral #gym #fitness #healthyfood #protein #proteinbar #proteinbars #whatiearthinaday #chocolate #darkchocolate #quickandeasy #pastrychef ♬ original sound – Extra_Toom

Dark Chocolate & Ginger Granola bars

Janine Al Annan

Print Recipe Pin Recipe

Prep Time 30

Cook Time 35

Course Breakfast, Snack

Ingredients

150 Grams Unsalted Butter
250 Grams Rolled Oats
75 Grams ground Almonds
75 Grams Flaked Almonds
140 Grams Dried Cranberries
15 Grams Fresh Grated Ginger
50 Grams Ginger Syrup
1 Tsp Ground Ginger
150 Grams Agave Syrup
75 Grams Caster Sugar
150 Grams Dark Chocolate
40 Grams Crystalised Ginger

Instructions

Preheat the oven to 170C and grease and line a sqyre tin.
Start by combining the dry ingredients togther (oats, ground and flaked almonds, along with the cranberries) in a bowl
In a saucepan, combine the butter, ginger, agave syrup and sugar then place over medium heat until everything has melted together.
Pour over wet ingredients onto the dry and mix well.
Tip the mixture into the tin pressing down so it gets right into all the corners making sure the granola is all levelled out.
Bake in the oven for 30 to 35 minutes. Once taken out allow to cool completely for up to hours before cutting. Once cut freeze for few hours before adding melted chocolate and crysallied ginger.
Melt chocolate in a bowl and finley chop crystalised ginger. Dunk each bar lengthways into the chocolate and coat one half of the bar. allow any axcess to drip off and sprinkle the crystalised ginger on top. once chocolate is fully set serve and enjoy .

Dessert, Vegetarian

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by Extra Toom

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Mediterranean Vegetable & creamy garlic Bulgur recipe

November 8, 2022

Mediterranean Vegetable & creamy garlic Bulgur recipe

@extratoom Episode 1 – tomato burgul with #mediterranean vegetables and creamy #garlic 😊🤤 #onepot #onepotmeals #onepotmeal #eatonbugdet #healthyliving #healthyeating #fyp #viral #learnontiktok #creamy #chef #lebanesetiktok #lebanesefood #arabicfood #arab #foodie ♬ original sound – Extra_Toom

All Recipes, Vegan

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by Extra Toom

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Air Fryer Crispy Patatas Bravas

November 3, 2022

Air Fryer Crispy Patatas Bravas

@extratoom Patatas Bravas recipe | #patatas #potato #spain #tappas #patatasbravas #potatotiktok #potatotiktok #tapas #delicious #foodie #fyp #viral ♬ Buttercup – Jack Stauber

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by Extra Toom

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Crispy peanut butter oat bars

September 19, 2022

Crispy peanut butter oat bars

@extratoom Crunchy peanut butter oat bar – supppper delicious #oatbar #fyp #viral #mealprep #granolabar #snack #easyrecipe #pastrychef #letseat #gym #healthy #workout #diet #protein ♬ B.O.T.A. (Baddest Of Them All) – Eliza Rose & Interplanetary Criminal

Crispy Peanut Oat bars

Print Recipe Pin Recipe

Prep Time 15

Cook Time 30

Course Snack

Ingredients

1 Cup Oat
1 Cup Dried Cranberries
1 Cup Almonds

Wet ingredients

3 Tbsp Vegetable Oil
1 Cup Peanut Butter
1 Cup Brown Sugar
1 Tsp salt
1 Tbsp Water
1 Egg White

Instructions

In a bowl start by adding all the dry ingredients and mix.
In a saucepan add all the wet ingredients including the sugar except the eggs. Once the wet ingredients are fully melted and incorporated take them off the heat and leave them to cool down for 5 minutes before adding the egg whites.
Add the egg whites while constantly whisking making sure not to cook the egg whites.
Combine all the ingredients togther spread on a baking tray and bake for 30minutes on 180C.
Leave for 20 to 30 minutes before cutting. Enjoy !

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by Extra Toom

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Lebanese lentil and rice – Modardara

September 7, 2022

Lebanese lentil and rice – Modardara

@extratoom Lebanese modardara #lebanese #lebanesefood #vegan #fyp #syria #climatechange #0waste #dubai #budgetfreindlymeal #viral #arabicfood #foodie #veganrecipes #onepotmeals #fatoush #habibi #rice #learnontiktok ♬ original sound – Extra_Toom

All Recipes, Vegan

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by Extra Toom

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Lamb Rogan Josh

August 31, 2022

Lamb Rogan Josh

View this post on Instagram A post shared by Janine | Masterchef (@extra.toom) @extratoom The meat is so tender and the sauce is amazing ! #roganjosh #viral #asmr #fyp #foodtiktok #ramadan #tiktokfood #learnontiktok #spicyfood #englishfood #رمضان ♬ original sound – Extra_Toom

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by Extra Toom

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0 Waste Porridge Cookies

August 25, 2022

0 Waste Porridge Cookies

@extratoom 0 waste Porridge cookies #cookies #fyp #0waste #porridge #overnightoats #viral #oatmeal #easyrecipe #quickrecipes #breakfastcookies #eat #foodie ♬ original sound – Extra_Toom

0 Waste Porridge Cookies

Janine Al Annan

Print Recipe Pin Recipe

Prep Time 15

Cook Time 15

Course Breakfast

Servings 8

Ingredients

150 Gram Salted Butter
100 Gram Caster sugar
50 Gram Light Brown Sugar
2 Eggs
300 Gram Plain Flour
1 Tsp Baking Powder
1/2 Tsp Cinnamon
100 Gram Golden Raisins
180 Gram Cooked Porridge or Overnight Oat
2 Tbsp Porridge Oat

Instructions

Start by beating the soft butter and 2 sugars on high speed until pale in colour and fluffy.
Whisk in the eggs. Once mixed add in the dry mix, then the porridge followed by the golden raisins.
Mix until the dough is stiff.
Place the cookie dough in the fridge from 30 to 45 minutes.
Preheat the oven to 200C
Place 100g to 120g of dough into a baking tray and press down slightly to form a cookie shape. the cookies won't spread much as normal cookies.
Sprinkle some porridge oat on top and bake for 15 to 20 minutes.
Leave them to cool down for 15 minutes before eating
They will freeze well for up to 3 months
Enjoy.

Dessert, Vegetarian

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by Extra Toom

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